Top 100 wines of Lodi - Page 9

Discover the top 100 best wines of Lodi of Central Valley as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Lodi and the best vintages to taste in this region.

Discovering the wine region of Lodi

The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Food and wine pairing with a wine of Lodi

wines from the region of Lodi go well with generally quite well with dishes of beef, lamb or poultry such as recipes of alsatian bäckeoffe, marielle's lamb and eggplant parmentier or chakchouka.

Organoleptic analysis of wine of Lodi

On the nose in the region of Lodi often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or black fruit. In the mouth in the region of Lodi is a powerful.