Winery d'ArtFinal Cut
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Sangiovese, the Tempranillo and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Final Cut from the Winery d'Art
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Final Cut of Winery d'Art in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Final Cut of Winery d'Art in the region of California often reveals types of flavors of oak.
Food and wine pairings with Final Cut
Pairings that work perfectly with Final Cut
Original food and wine pairings with Final Cut
The Final Cut of Winery d'Art matches generally quite well with dishes of beef, lamb or veal such as recipes of boeuf en daube, eggplant, lamb and goat lasagna or veal cutlets with savoy tomme.
Details and technical informations about Winery d'Art's Final Cut.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Final Cut from Winery d'Art are 2016
Informations about the Winery d'Art
The Winery d'Art is one of of the world's greatest estates. It offers 28 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.