Top 100 wines of Chalone
Discover the top 100 best wines of Chalone of Central Coast as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Chalone and the best vintages to taste in this region.
Discovering the wine region of Chalone
The wine region of Chalone is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Chalone Vineyard or the Domaine Jolie-Laide produce mainly wines red, white and pink. The most planted grape varieties in the region of Chalone are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Chalone often reveals types of flavors of apples, non oak or floral and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
In the mouth of Chalone is a powerful with a nice freshness. We currently count 35 estates and châteaux in the of Chalone, producing 65 different wines in conventional, organic and biodynamic agriculture. The wines of Chalone go well with generally quite well with dishes of beef, veal or game (deer, venison).
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Food and wine pairing with a wine of Chalone
wines from the region of Chalone go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, sauté of veal with corsican style or rabbit with basquaise sauce.
