Testarossa WineryBrosseau Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Brosseau Vineyard Chardonnay from the Testarossa Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brosseau Vineyard Chardonnay of Testarossa Winery in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Brosseau Vineyard Chardonnay of Testarossa Winery in the region of California often reveals types of flavors of oak.
Food and wine pairings with Brosseau Vineyard Chardonnay
Pairings that work perfectly with Brosseau Vineyard Chardonnay
Original food and wine pairings with Brosseau Vineyard Chardonnay
The Brosseau Vineyard Chardonnay of Testarossa Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham with leek fondue, rice croquettes with salmon or quiche lorraine.
Details and technical informations about Testarossa Winery's Brosseau Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Brosseau Vineyard Chardonnay from Testarossa Winery are 2017
Informations about the Testarossa Winery
The Testarossa Winery is one of of the world's great estates. It offers 77 wines for sale in the of Chalone to come and discover on site or to buy online.
The wine region of Chalone
The wine region of Chalone is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Chalone Vineyard or the Domaine Jolie-Laide produce mainly wines red, white and pink. The most planted grape varieties in the region of Chalone are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Chalone often reveals types of flavors of apples, non oak or floral and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
