The Testarossa Winery is one of the world's great estates. It offers 83 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Testarossa Winery wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Testarossa Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Testarossa Winery wines with technical and enological descriptions.
How Testarossa Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, chinchards with white wine and grapes or zucchini quiche.
On the nose the white wine of Testarossa Winery. often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth. In the mouth the white wine of Testarossa Winery. is a powerful with a nice freshness.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Testarossa Winery wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, provencal veal tendrons or potjevlesch (northern france).
On the nose the red wine of Testarossa Winery. often reveals types of flavors of red fruit, oak or non oak and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Testarossa Winery. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Testarossa Winery wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with chorizo and peppers, caramelized pork ribs or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the pink wine of Testarossa Winery. often reveals types of flavors of earth, red fruit.
Said of an odor reminiscent of musk.
How Testarossa Winery wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Testarossa Winery.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
