
Winery RexfordBrosseau Vineyard Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Brosseau Vineyard Chardonnay of the Winery Rexford is in the top 80 of wines of Chalone.
Taste structure of the Brosseau Vineyard Chardonnay from the Winery Rexford
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brosseau Vineyard Chardonnay of Winery Rexford in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Brosseau Vineyard Chardonnay of Winery Rexford in the region of California often reveals types of flavors of oak.
Food and wine pairings with Brosseau Vineyard Chardonnay
Pairings that work perfectly with Brosseau Vineyard Chardonnay
Original food and wine pairings with Brosseau Vineyard Chardonnay
The Brosseau Vineyard Chardonnay of Winery Rexford matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of north welsch, hard-boiled eggs and gourmet muffins or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Rexford's Brosseau Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Rexford
The Winery Rexford is one of of the world's greatest estates. It offers 20 wines for sale in the of Chalone to come and discover on site or to buy online.
The wine region of Chalone
The wine region of Chalone is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Chalone Vineyard or the Domaine Jolie-Laide produce mainly wines red, white and pink. The most planted grape varieties in the region of Chalone are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Chalone often reveals types of flavors of apples, non oak or floral and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.











