The Winery Rexford of Santa Cruz County of California

Winery Rexford
The winery offers 25 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 58 of the estates of California.
It is located in Santa Cruz County in the region of California
Find the Winery Rexford on Twitter

The Winery Rexford is one of the world's great estates. It offers 25 wines for sale in of Santa Cruz County to come and discover on site or to buy online.

Top Winery Rexford wines

Looking for the best Winery Rexford wines in Santa Cruz County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rexford wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rexford wines with technical and enological descriptions.

The top white wines of Winery Rexford

Food and wine pairings with a white wine of Winery Rexford

How Winery Rexford wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of sophie's tuna cake, scallops in coral sauce or rabbit in white wine (casserole).

Organoleptic analysis of white wines of Winery Rexford

On the nose the white wine of Winery Rexford. often reveals types of flavors of oak, microbio or vegetal and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Rexford. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Rexford.

  • Chardonnay
  • Pinot Blanc

Discovering the wine region of Santa Cruz County

The wine region of Santa Cruz County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Neely or the Domaine Neely produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Santa Cruz County are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz County often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, non oak or black fruit.

In the mouth of Santa Cruz County is a powerful with a nice freshness. We currently count 20 estates and châteaux in the of Santa Cruz County, producing 25 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Cruz County go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top red wines of Winery Rexford

Food and wine pairings with a red wine of Winery Rexford

How Winery Rexford wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with mushrooms, sliced endives with ham or duck leg confit in white wine.

Organoleptic analysis of red wines of Winery Rexford

On the nose the red wine of Winery Rexford. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Rexford. is a powerful with a nice freshness.

The grape varieties most used in the red wines of Winery Rexford.

  • Pinot Noir
  • Cabernet Sauvignon

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Rexford

Planning a wine route in the of Santa Cruz County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rexford.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

News about Winery Rexford and wines from the region

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

Discover other regions and appellation of Central Coast