The Winery Ser of Santa Cruz County of California

Winery Ser
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 38 of the estates of California.
It is located in Santa Cruz County in the region of California
Find the Winery Ser on Facebook

The Winery Ser is one of the world's great estates. It offers 15 wines for sale in of Santa Cruz County to come and discover on site or to buy online.

Top Winery Ser wines

Looking for the best Winery Ser wines in Santa Cruz County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ser wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ser wines with technical and enological descriptions.

The top pink wines of Winery Ser

Food and wine pairings with a pink wine of Winery Ser

How Winery Ser wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of sloth pork loin, steamed pork chops or duck breast with red fruits.

Organoleptic analysis of pink wines of Winery Ser

On the nose the pink wine of Winery Ser. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Ser

  • 2014With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Ser.

  • Cabernet Franc

Discovering the wine region of Santa Cruz County

The wine region of Santa Cruz County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Neely or the Domaine Neely produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Santa Cruz County are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz County often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, non oak or black fruit.

In the mouth of Santa Cruz County is a powerful with a nice freshness. We currently count 20 estates and châteaux in the of Santa Cruz County, producing 25 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Cruz County go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top red wines of Winery Ser

Food and wine pairings with a red wine of Winery Ser

How Winery Ser wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (quebec!), osso bucco of veal or adapted vietnamese fondue.

Organoleptic analysis of red wines of Winery Ser

On the nose the red wine of Winery Ser. often reveals types of flavors of earth, spices or red fruit. In the mouth the red wine of Winery Ser. is a with a nice freshness.

The best vintages in the red wines of Winery Ser

  • 2013With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Ser.

  • Pinot Noir
  • Cabernet Pfeffer

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top white wines of Winery Ser

Food and wine pairings with a white wine of Winery Ser

How Winery Ser wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of north welsch, fish fondue or mediterranean lamb necklace.

Organoleptic analysis of white wines of Winery Ser

On the nose the white wine of Winery Ser. often reveals types of flavors of citrus fruit, earth.

The grape varieties most used in the white wines of Winery Ser.

  • Orange Muscat
  • Riesling

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

Discover other wineries and winemakers neighboring the Winery Ser

Planning a wine route in the of Santa Cruz County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ser.

Discover the grape variety: Orange Muscat

News about Winery Ser and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

Discover other regions and appellation of Central Coast