The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
In the mouth of Constantia is a powerful with a nice freshness. We currently count 19 estates and châteaux in the of Constantia, producing 191 different wines in conventional, organic and biodynamic agriculture. The wines of Constantia go well with generally quite well with dishes of spicy food, sweet desserts or beef.
wines from the region of Constantia go well with generally quite well with dishes of sweet desserts, fruity desserts or beef such as recipes of plain cupcakes, apple pie or beef strogonoff.
On the nose in the region of Constantia often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of cherry, grapefruit or oaky. In the mouth in the region of Constantia is a powerful with a nice freshness.
