
Winery Klein ConstantiaKC Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the KC Sauvignon Blanc from the Winery Klein Constantia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the KC Sauvignon Blanc of Winery Klein Constantia in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the KC Sauvignon Blanc of Winery Klein Constantia in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with KC Sauvignon Blanc
Pairings that work perfectly with KC Sauvignon Blanc
Original food and wine pairings with KC Sauvignon Blanc
The KC Sauvignon Blanc of Winery Klein Constantia matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with shrimp, mushroom, bacon and gruyere quiche or leek, carrot and goat cheese gratin.
Details and technical informations about Winery Klein Constantia's KC Sauvignon Blanc.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of KC Sauvignon Blanc from Winery Klein Constantia are 2015, 2010, 2018, 2014 and 2011.
Informations about the Winery Klein Constantia
The Winery Klein Constantia is one of of the world's great estates. It offers 54 wines for sale in the of Constantia to come and discover on site or to buy online.
The wine region of Constantia
The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.














