Winery Steenberg1682 Brut Pinot Noir
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the 1682 Brut Pinot Noir of Winery Steenberg in the region of Western Cape often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with 1682 Brut Pinot Noir
Pairings that work perfectly with 1682 Brut Pinot Noir
Original food and wine pairings with 1682 Brut Pinot Noir
The 1682 Brut Pinot Noir of Winery Steenberg matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, eggs in meurette or canned duck confit.
Details and technical informations about Winery Steenberg's 1682 Brut Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of 1682 Brut Pinot Noir from Winery Steenberg are 2016, 2011, 2015, 2014 and 2012.
Informations about the Winery Steenberg
The Winery Steenberg is one of of the world's greatest estates. It offers 40 wines for sale in the of Constantia to come and discover on site or to buy online.
The wine region of Constantia
The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Groslot
See grolleau.