The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
wines from the region of Valle de Guadalupe go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, sea bream with white wine or lobster tail armorican style.
On the nose in the region of Valle de Guadalupe often reveals types of flavors of red fruit, non oak or oak and sometimes also flavors of spices, tree fruit or citrus fruit. In the mouth in the region of Valle de Guadalupe is a powerful.
