
Winery Don Tomás ViñedoSetecientos 700 Reales Cabernet Sauvignon - Nebbiolo
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Nebbiolo.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo
Pairings that work perfectly with Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo
Original food and wine pairings with Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo
The Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo of Winery Don Tomás Viñedo matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, tajine of mutton or sarthe pot.
Details and technical informations about Winery Don Tomás Viñedo's Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Setecientos 700 Reales Cabernet Sauvignon - Nebbiolo from Winery Don Tomás Viñedo are 0
Informations about the Winery Don Tomás Viñedo
The Winery Don Tomás Viñedo is one of of the world's greatest estates. It offers 6 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














