
Winery ClaudiusRosado de Grenache
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Rosado de Grenache
Pairings that work perfectly with Rosado de Grenache
Original food and wine pairings with Rosado de Grenache
The Rosado de Grenache of Winery Claudius matches generally quite well with dishes of beef or mature and hard cheese such as recipes of flemish beer stew or magic wrap with steak and cheese.
Details and technical informations about Winery Claudius's Rosado de Grenache.
Discover the grape variety: Arandell
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Rosado de Grenache from Winery Claudius are 2014, 0, 2013
Informations about the Winery Claudius
The Winery Claudius is one of of the world's greatest estates. It offers 9 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














