Winery Vinicola de TecateBacco Tipo Lambrusco
Red wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Bacco Tipo Lambrusco
Pairings that work perfectly with Bacco Tipo Lambrusco
Original food and wine pairings with Bacco Tipo Lambrusco
The Bacco Tipo Lambrusco of Winery Vinicola de Tecate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven roasted rabbit that cooks itself!, salt crusted sea bass or my godmother's sausage salad.
Details and technical informations about Winery Vinicola de Tecate's Bacco Tipo Lambrusco.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Bacco Tipo Lambrusco from Winery Vinicola de Tecate are 2018, 0
Informations about the Winery Vinicola de Tecate
The Winery Vinicola de Tecate is one of of the world's greatest estates. It offers 4 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
