
Winery Cava PrudhommeLilit Placer Prohibido Grenache
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Lilit Placer Prohibido Grenache
Pairings that work perfectly with Lilit Placer Prohibido Grenache
Original food and wine pairings with Lilit Placer Prohibido Grenache
The Lilit Placer Prohibido Grenache of Winery Cava Prudhomme matches generally quite well with dishes of beef or mature and hard cheese such as recipes of barbecue burger or pasta gratin with mortau sausage.
Details and technical informations about Winery Cava Prudhomme's Lilit Placer Prohibido Grenache.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Lilit Placer Prohibido Grenache from Winery Cava Prudhomme are 0
Informations about the Winery Cava Prudhomme
The Winery Cava Prudhomme is one of of the world's greatest estates. It offers 6 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














