Top 100 wines of Roero
Discover the top 100 best wines of Roero of Roero as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Roero and the best vintages to taste in this region.
Discovering the wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
In the mouth of Roero is a powerful with a nice freshness. We currently count 353 estates and châteaux in the of Roero, producing 631 different wines in conventional, organic and biodynamic agriculture. The wines of Roero go well with generally quite well with dishes of beef, pasta or lamb.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Food and wine pairing with a wine of Roero
wines from the region of Roero go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, basque lasagne or lamb parmentine with eggplant and spices.
Organoleptic analysis of wine of Roero
On the nose in the region of Roero often reveals types of flavors of pineapple, papaya or chamomile and sometimes also flavors of tropical fruit, lemon curd or honeydew melon. In the mouth in the region of Roero is a powerful with a nice freshness.
News from the vineyard of Roero
EPI purchases Super Tuscan producer Isole e Olena
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
Ukrainian wine, hanging in the balance
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Angélus, Léoville Barton join 2021 en primeur releases
Château Angélus 2021 was released this morning (23 May) at €265 per bottle ex-Bordeaux, according to Liv-ex, up by around 2% on the opening price of the 2020 vintage last year. Merchants were offering Angélus 2021 for £3,120 (12x75cl in bond). Decanter’s Georgie Hindle scored Angélus 2021 95 points, praising its ‘exceptional finesse’. She said the wine represents an excellent effort, following a Bordeaux 2021 growing season that presented many weather challenges. This vintage of Angélus contains ...