
Winery Monchiero CarboneCecu d'la Biunda Roero Arneis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Cecu d'la Biunda Roero Arneis of the Winery Monchiero Carbone is in the top 20 of wines of Roero.

Taste structure of the Cecu d'la Biunda Roero Arneis from the Winery Monchiero Carbone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cecu d'la Biunda Roero Arneis of Winery Monchiero Carbone in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cecu d'la Biunda Roero Arneis of Winery Monchiero Carbone in the region of Piedmont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Cecu d'la Biunda Roero Arneis
Pairings that work perfectly with Cecu d'la Biunda Roero Arneis
Original food and wine pairings with Cecu d'la Biunda Roero Arneis
The Cecu d'la Biunda Roero Arneis of Winery Monchiero Carbone matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of brochette of scallops and prawns, pork filet mignon with foie gras and rosemary or parmesan squash with cumin.
Discover the grape variety: Arneis
Elegant, crisp dry whites with a pale golden robe, a supple palate and preserved acidity of refined apple, pear, white peach, sweet almond, white flowers (acacia) and calcareous mineral notes. An airy, expressive profile. Absolute star of Roero Arneis DOCG on the Roero hills, also grown in Langhe DOC. Rescued from near-extinction in the 1980s by Vietti and Bruno Giacosa. Native Piedmontese grape of the hills of Cuneo.
Last vintages of this wine
The best vintages of Cecu d'la Biunda Roero Arneis from Winery Monchiero Carbone are 2022, 2021, 2016, 2023 and 2020.
Informations about the Winery Monchiero Carbone
The Winery Monchiero Carbone is one of of the world's greatest estates. It offers 28 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
Piedmontese DOCG facing the Langhe on the left bank of the Tanaro, with a dual identity. Signature Arneis ("little mischievous one") as the star white: aromatic and fresh with signature notes of ripe pear, white flowers, fresh almond, citrus and a mineral touch, a round palate taut with fine acidity. Roero DOCG reds from Nebbiolo (95% min. ): elegant with notes of rose, cherry, tar and spice, tannins more silky and accessible than Barolo.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Bergeron
See roussanne.














