Winery Paolo ManzoneReysù Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Reysù Roero Arneis from the Winery Paolo Manzone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reysù Roero Arneis of Winery Paolo Manzone in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reysù Roero Arneis of Winery Paolo Manzone in the region of Piedmont often reveals types of flavors of citrus, minerality or apricot and sometimes also flavors of stone, melon or earth.
Food and wine pairings with Reysù Roero Arneis
Pairings that work perfectly with Reysù Roero Arneis
Original food and wine pairings with Reysù Roero Arneis
The Reysù Roero Arneis of Winery Paolo Manzone matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fideuà (paella with pasta and fish), fried squid or chicken breast franc comtoise.
Details and technical informations about Winery Paolo Manzone's Reysù Roero Arneis.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Reysù Roero Arneis from Winery Paolo Manzone are 2019, 2017, 2012, 2018 and 2016.
Informations about the Winery Paolo Manzone
The Winery Paolo Manzone is one of of the world's greatest estates. It offers 22 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
