Winery Marco BonfantePerste' Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Perste' Roero Arneis from the Winery Marco Bonfante
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perste' Roero Arneis of Winery Marco Bonfante in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Perste' Roero Arneis of Winery Marco Bonfante in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Perste' Roero Arneis
Pairings that work perfectly with Perste' Roero Arneis
Original food and wine pairings with Perste' Roero Arneis
The Perste' Roero Arneis of Winery Marco Bonfante matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with puttanesca sauce, fish paella or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Marco Bonfante's Perste' Roero Arneis.
Discover the grape variety: Amigne
Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, apricot), candied citrus, mandarin, linden, honey and white flower notes. Vinified dry, off-dry or sweet (a scale of 1 to 3 bees indicates residual sugar). Almost exclusive star of Vétroz AOC in the central Valais. Very old autochthonous Valais variety, probably of Roman origin, one of Switzerland's discreet treasures.
Last vintages of this wine
The best vintages of Perste' Roero Arneis from Winery Marco Bonfante are 2018, 2015, 0, 2019 and 2017.
Informations about the Winery Marco Bonfante
The Winery Marco Bonfante is one of of the world's greatest estates. It offers 44 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
Piedmontese DOCG facing the Langhe on the left bank of the Tanaro, with a dual identity. Signature Arneis ("little mischievous one") as the star white: aromatic and fresh with signature notes of ripe pear, white flowers, fresh almond, citrus and a mineral touch, a round palate taut with fine acidity. Roero DOCG reds from Nebbiolo (95% min. ): elegant with notes of rose, cherry, tar and spice, tannins more silky and accessible than Barolo.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
