Winery PelassaSan Vito Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the San Vito Arneis from the Winery Pelassa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Vito Arneis of Winery Pelassa in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the San Vito Arneis of Winery Pelassa in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with San Vito Arneis
Pairings that work perfectly with San Vito Arneis
Original food and wine pairings with San Vito Arneis
The San Vito Arneis of Winery Pelassa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with porcini mushrooms, samoussa 3 reunionese cheeses or pizza mascarpone tomato ham comté.
Details and technical informations about Winery Pelassa's San Vito Arneis.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of San Vito Arneis from Winery Pelassa are 2019, 2018, 2016, 2013 and 2011.
Informations about the Winery Pelassa
The Winery Pelassa is one of of the world's greatest estates. It offers 28 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
