The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
red wines from the region of Emilia go well with generally quite well with dishes of pasta, veal or pork such as recipes of pistou soup complete, veal tagine with artichokes and lemons or stuffed artichoke.
On the nose in the region of Emilia often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth in the region of Emilia is a powerful.
