Winery Di Cavallo Sangiovese Rubicone
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sangiovese Rubicone from the Winery Di Cavallo
|
Light
|
|
Bold
|
|
Smooth
|
|
Tannic
|
|
Dry
|
|
Sweet
|
|
Soft
|
|
Acidic
|
In the mouth the Sangiovese Rubicone of Winery Di Cavallo in the region of Émilie-Romagne is a powerful.
Wine flavors and olphactive analysis
On the nose the Sangiovese Rubicone of Winery Di Cavallo in the region of Émilie-Romagne often reveals types of flavors of earth, microbio or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Sangiovese Rubicone
Pairings that work perfectly with Sangiovese Rubicone
Original food and wine pairings with Sangiovese Rubicone
The Sangiovese Rubicone of Winery Di Cavallo matches generally quite well with dishes of beef, pasta or lamb such as recipes of slow-cooked fillet of beef, macaroni and cheese or lamb stew.
Details and technical informations about Winery Di Cavallo's Sangiovese Rubicone.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Sangiovese Rubicone from Winery Di Cavallo are 2019, 2018, 2017, 2015 and 2013.
Informations about the Winery Di Cavallo
The Winery Di Cavallo is one of of the world's greatest estates. It offers 1 wines for sale in the of Rubicone to come and discover on site or to buy online.
The wine region of Rubicone
The wine region of Rubicone is located in the region of Emilia of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Biscardo or the Domaine Umberto Cesari produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rubicone are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rubicone often reveals types of flavors of cherry, mocha or butter and sometimes also flavors of blueberry, minerality or red fruit.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Tequila and liqueurs top of the shots
Tequila and liqueurs were top of the shots in 2021 when it came to increased sales in UK shops and supermarkets, according to the latest Wine and Spirit Trade Association (WSTA) market report. In the 12 months to 11 September this year, over one and a half million bottles of tequila were sold in Britain, up 36% on the same period the year before. Moreover, the value of the popular spirit jumped to £33m in the same period, driven by tequila having gone from being a cocktail ingredient to becoming ...
Bordeaux wine sales to US see ‘spectacular recovery’
Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
