Top 100 wines of Madiran

Discover the top 100 best wines of Madiran of Pyrenées as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Madiran and the best vintages to taste in this region.

Discovering the wine region of Madiran

The wine region of Madiran is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Château Montus or the Château Montus produce mainly wines red, white and sweet. The most planted grape varieties in the region of Madiran are Tannat, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Madiran often reveals types of flavors of vanilla, red plum or graphite and sometimes also flavors of anise, fig or thyme.

In the mouth of Madiran is a powerful with a nice balance between acidity and tannins. We currently count 108 estates and châteaux in the of Madiran, producing 368 different wines in conventional, organic and biodynamic agriculture. The wines of Madiran go well with generally quite well with dishes of beef, lamb or pork.

Discover the grape variety: Petit Courbu

Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Food and wine pairing with a wine of Madiran

wines from the region of Madiran go well with generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew with white wine, shoulder of lamb with a spoon or senegalese rice.

Organoleptic analysis of wine of Madiran

On the nose in the region of Madiran often reveals types of flavors of cherry, oak or red fruit and sometimes also flavors of black fruit, oaky or non oak. In the mouth in the region of Madiran is a powerful with a nice balance between acidity and tannins.