Top 100 wines of Lirac - Page 3

Discover the top 100 best wines of Lirac of Rhône méridional as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Lirac and the best vintages to taste in this region.

Discovering the wine region of Lirac

The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.

In the mouth of Lirac is a powerful with a nice balance between acidity and tannins. We currently count 144 estates and châteaux in the of Lirac, producing 321 different wines in conventional, organic and biodynamic agriculture. The wines of Lirac go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Food and wine pairing with a wine of Lirac

wines from the region of Lirac go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of filet mignon in a crust, light salmon steaks and or cannelloni with zucchini.

Organoleptic analysis of wine of Lirac

On the nose in the region of Lirac often reveals types of flavors of minerality, honey or earth and sometimes also flavors of oak, spices or strawberries. In the mouth in the region of Lirac is a powerful with a nice freshness.