Winery BoudinaudLirac La Saumière
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lirac La Saumière from the Winery Boudinaud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lirac La Saumière of Winery Boudinaud in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lirac La Saumière of Winery Boudinaud in the region of Rhone Valley often reveals types of flavors of lavender, non oak or earth and sometimes also flavors of oak, black fruit or floral.
Food and wine pairings with Lirac La Saumière
Pairings that work perfectly with Lirac La Saumière
Original food and wine pairings with Lirac La Saumière
The Lirac La Saumière of Winery Boudinaud matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, lamb tagine with apricots or aiguillette of duck with honey.
Details and technical informations about Winery Boudinaud's Lirac La Saumière.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Informations about the Winery Boudinaud
The Winery Boudinaud is one of of the world's greatest estates. It offers 18 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.