
Winery Moulin la ViguerieLes Falaises de Braise Lirac Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Les Falaises de Braise Lirac Rosé of the Winery Moulin la Viguerie is in the top 60 of wines of Lirac.
Taste structure of the Les Falaises de Braise Lirac Rosé from the Winery Moulin la Viguerie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Falaises de Braise Lirac Rosé of Winery Moulin la Viguerie in the region of Rhone Valley is a powerful.
Food and wine pairings with Les Falaises de Braise Lirac Rosé
Pairings that work perfectly with Les Falaises de Braise Lirac Rosé
Original food and wine pairings with Les Falaises de Braise Lirac Rosé
The Les Falaises de Braise Lirac Rosé of Winery Moulin la Viguerie matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quick beef bourguignon, tuna omelette or panga curry.
Details and technical informations about Winery Moulin la Viguerie's Les Falaises de Braise Lirac Rosé.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Moulin la Viguerie
The Winery Moulin la Viguerie is one of of the world's greatest estates. It offers 5 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.













