Top 100 other wines of Bordeaux
Discover the top 100 best other wines of Bordeaux as well as the best winemakers in the region. Explore the varietals of the other wines that are popular of Bordeaux and the best vintages to taste in this region.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
other wines from the region of Bordeaux go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasticcio (greece), moroccan tagine with lamb and cardoons or duck aiguillettes with basalmic.