Discover the top 100 best wines of Crémant d'Alsace of Crémant d'Alsace as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Crémant d'Alsace and the best vintages to taste in this region.
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
Pinot Gris for richness. 100% Pinot Noir rosé Crémant with red fruits (strawberry, raspberry). 3,017 ha, 500+ producers. Lively, accessible aperitif.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.
wines from the region of Crémant d'Alsace go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of yellow risotto with mussels, turkey stuffed with chestnuts or palm trees for the aperitif!.
On the nose in the region of Crémant d'Alsace often reveals types of flavors of honey, earth or peach and sometimes also flavors of strawberries, tree fruit or red fruit. In the mouth in the region of Crémant d'Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
