Top 100 wines of Padthaway

Discover the top 100 best wines of Padthaway of Limestone Coast as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Padthaway and the best vintages to taste in this region.

Discovering the wine region of Padthaway

The wine region of Padthaway is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Lawson's or the Domaine Henry's Drive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Padthaway are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Padthaway often reveals types of flavors of pineapple, cranberry or raisin and sometimes also flavors of cassis, clove or chocolate.

In the mouth of Padthaway is a powerful with a nice freshness. We currently count 62 estates and châteaux in the of Padthaway, producing 136 different wines in conventional, organic and biodynamic agriculture. The wines of Padthaway go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

Food and wine pairing with a wine of Padthaway

wines from the region of Padthaway go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, traditional tagine (morocco) or rabbit with white wine and mushrooms.

Organoleptic analysis of wine of Padthaway

On the nose in the region of Padthaway often reveals types of flavors of cherry, cocoa or tomatoes and sometimes also flavors of raisin, cassis or clove. In the mouth in the region of Padthaway is a powerful with a nice freshness.

News from the vineyard of Padthaway

California sustainability: latest developments and innovations

In the produce aisle of most US supermarkets, choices are clear: the organic section is to the right, or at the very least, organic items are identified on packaging or shelf-talkers. Shoppers willing to pay a few cents more per pound for broccoli grown without synthetic chemicals know where to reach. In the wine aisle? Not so much. There’s more than a bit of confusion, to date at least, with little-understood labels announcing wines are certified sustainable or made from organic grapes. Scroll ...

Graham’s Port launches Bicentenary Collection

The £25,000 collection, of which only 30 will be produced, includes six classic Graham’s Vintage Ports and six Single Harvest Tawny Ports, with the first edition due to be auctioned by Christie’s in December. Founded in 1820, Graham’s marked its bicentennial in 2020, but the launch of the cabinet was delayed until now because of the Covid-19 pandemic. Graham’s said the collection included wines that had been ‘hailed as some of the greatest declarations of the last two centuries’, including class ...

Argentina: Award-winning wines to celebrate Malbec World Day

This 17 April marks the 12th anniversary of Malbec World Day, a global initiative created by Wines of Argentina to celebrate the success of Argentina’s wine industry. Argentina is the main producing country of Malbec with more than 44,000 hectares planted across the country. Mendoza, Argentina’s most famous wine region, has become synonymous with Malbec and leads local production with 37,754 hectares cultivated (85% of the total vineyards). Now the 12th edition, Malbec World Day cele ...