
Winery TolleyRegional Selection Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Regional Selection Shiraz from the Winery Tolley
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regional Selection Shiraz of Winery Tolley in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Regional Selection Shiraz
Pairings that work perfectly with Regional Selection Shiraz
Original food and wine pairings with Regional Selection Shiraz
The Regional Selection Shiraz of Winery Tolley matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, thomas's shoulder of lamb or rabbit with beer and mustard.
Details and technical informations about Winery Tolley's Regional Selection Shiraz.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Regional Selection Shiraz from Winery Tolley are 2013, 0
Informations about the Winery Tolley
The Winery Tolley is one of of the world's greatest estates. It offers 41 wines for sale in the of Padthaway to come and discover on site or to buy online.
The wine region of Padthaway
The wine region of Padthaway is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Lawson's or the Domaine Henry's Drive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Padthaway are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Padthaway often reveals types of flavors of pineapple, cranberry or raisin and sometimes also flavors of cassis, clove or chocolate.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).













