The Winery Krebs is one of the best wineries to follow in Valais.. It offers 23 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Winery Krebs wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Krebs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Krebs wines with technical and enological descriptions.
How Winery Krebs wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of veal head with vinaigrette, the fisherman's pot or quiche with tartiflette.
On the nose the white wine of Winery Krebs. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Krebs. is a with a nice freshness.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Winery Krebs wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., braised veal heart with carrots or autumn duck aiguillette.
In the mouth the red wine of Winery Krebs. is a with a nice freshness.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Winery Krebs wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, rabbit socks in gibelotte or duck parmentier.
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Krebs.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
