The Winery Vinos Bio Pedro Olivares of Sierra Sur de Ja&eacuten of Andalousie

Winery Vinos Bio Pedro Olivares
The winery offers 20 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1 of the estates of Andalousie.
It is located in Sierra Sur de Ja&eacuten in the region of Andalousie

The Winery Vinos Bio Pedro Olivares is one of the largest wineries in the world. It offers 20 wines for sale in of Sierra Sur de Ja&eacuten to come and discover on site or to buy online.

Top Winery Vinos Bio Pedro Olivares wines

Looking for the best Winery Vinos Bio Pedro Olivares wines in Sierra Sur de Jaén among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinos Bio Pedro Olivares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinos Bio Pedro Olivares wines with technical and enological descriptions.

The top white wines of Winery Vinos Bio Pedro Olivares

Food and wine pairings with a white wine of Winery Vinos Bio Pedro Olivares

How Winery Vinos Bio Pedro Olivares wines pair with each other generally quite well with dishes of sweet desserts such as recipes of tarte tatin.

The best vintages in the white wines of Winery Vinos Bio Pedro Olivares

  • 0With an average score of 3.70/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Vinos Bio Pedro Olivares.

  • Roussanne
  • Moscato
  • Malvasia
  • Moscatel

Discovering the wine region of Sierra Sur de Ja&eacuten

Andalusian IGP (2003) between Alcalá la Real and Martos, amid olive groves and sierras in southern Andalusia. Tempranillo, Garnacha and Syrah produce full-bodied reds with intense notes of ripe cherry, blackberry, plum, garrigue, spices and a warm-peppery touch, round tannins and a generous palate. Cabernet, Merlot and Pinot Noir as complements. Indigenous Jaén Blanco and Chardonnay for fresh whites.

Emerging rosés, clarets and sparkling wines.

The top red wines of Winery Vinos Bio Pedro Olivares

Food and wine pairings with a red wine of Winery Vinos Bio Pedro Olivares

How Winery Vinos Bio Pedro Olivares wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, pasta with arrabiata or roasted stuffed goose with mushroom sauce.

Organoleptic analysis of red wines of Winery Vinos Bio Pedro Olivares

On the nose the red wine of Winery Vinos Bio Pedro Olivares. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of oak. In the mouth the red wine of Winery Vinos Bio Pedro Olivares. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vinos Bio Pedro Olivares

  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.74/5
  • 0With an average score of 3.73/5
  • 2009With an average score of 3.60/5
  • 2014With an average score of 3.45/5

The grape varieties most used in the red wines of Winery Vinos Bio Pedro Olivares.

  • Monastrell
  • Petit Verdot
  • Bobal
  • Shiraz/Syrah
  • Nebbiolo
  • Merlot

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

The top sweet wines of Winery Vinos Bio Pedro Olivares

Food and wine pairings with a sweet wine of Winery Vinos Bio Pedro Olivares

How Winery Vinos Bio Pedro Olivares wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti with beef balls, lamb keftas or lentil soup with carrots and coconut milk.

The best vintages in the sweet wines of Winery Vinos Bio Pedro Olivares

  • 0With an average score of 4.40/5

The grape varieties most used in the sweet wines of Winery Vinos Bio Pedro Olivares.

  • Shiraz/Syrah

The word of the wine: Primeur (purchase in)

Purchase made shortly after the harvest and before the wine is ready for consumption.

Discover other wineries and winemakers neighboring the Winery Vinos Bio Pedro Olivares

Planning a wine route in the of Sierra Sur de Ja&eacuten? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinos Bio Pedro Olivares.

Discover the grape variety: Moscato

Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.