The Winery Marcelino Serrano of Sierra Sur de Ja&eacuten of Andalousie

Winery Marcelino Serrano
The winery offers 8 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 2 of the estates of Andalousie.
It is located in Sierra Sur de Ja&eacuten in the region of Andalousie
Find the Winery Marcelino Serrano on Facebook and on Twitter

The Winery Marcelino Serrano is one of the largest wineries in the world. It offers 8 wines for sale in of Sierra Sur de Ja&eacuten to come and discover on site or to buy online.

Top Winery Marcelino Serrano wines

Looking for the best Winery Marcelino Serrano wines in Sierra Sur de Jaén among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marcelino Serrano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marcelino Serrano wines with technical and enological descriptions.

The top red wines of Winery Marcelino Serrano

Food and wine pairings with a red wine of Winery Marcelino Serrano

How Winery Marcelino Serrano wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, pho soup or veal shank with mushrooms.

Organoleptic analysis of red wines of Winery Marcelino Serrano

On the nose the red wine of Winery Marcelino Serrano. often reveals types of flavors of non oak, oak or spices. In the mouth the red wine of Winery Marcelino Serrano. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Marcelino Serrano

  • 2014With an average score of 4.20/5
  • 2016With an average score of 4.10/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.78/5
  • 2017With an average score of 3.70/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Marcelino Serrano.

  • Cabernet Sauvignon
  • Tempranillo
  • Pinot Noir
  • Shiraz/Syrah

Discovering the wine region of Sierra Sur de Ja&eacuten

Andalusian IGP (2003) between Alcalá la Real and Martos, amid olive groves and sierras in southern Andalusia. Tempranillo, Garnacha and Syrah produce full-bodied reds with intense notes of ripe cherry, blackberry, plum, garrigue, spices and a warm-peppery touch, round tannins and a generous palate. Cabernet, Merlot and Pinot Noir as complements. Indigenous Jaén Blanco and Chardonnay for fresh whites.

Emerging rosés, clarets and sparkling wines.

The top white wines of Winery Marcelino Serrano

Food and wine pairings with a white wine of Winery Marcelino Serrano

How Winery Marcelino Serrano wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pulled pork (us pulled pork ), tuna pie or cream and tuna quiche.

Organoleptic analysis of white wines of Winery Marcelino Serrano

In the mouth the white wine of Winery Marcelino Serrano. is a .

The best vintages in the white wines of Winery Marcelino Serrano

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Marcelino Serrano.

  • Chardonnay

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Discover other wineries and winemakers neighboring the Winery Marcelino Serrano

Planning a wine route in the of Sierra Sur de Ja&eacuten? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marcelino Serrano.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.