The Winery Vinicola de Castilla of Castille

The Winery Vinicola de Castilla is one of the best wineries to follow in Castille.. It offers 86 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Vinicola de Castilla wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinicola de Castilla wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinicola de Castilla wines with technical and enological descriptions.
How Winery Vinicola de Castilla wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cataplana with seafood, moroccan tagine with lamb and cardoons or andouillette with mustard sauce.
On the nose the red wine of Winery Vinicola de Castilla. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, red fruit or black fruit. In the mouth the red wine of Winery Vinicola de Castilla. is a powerful with a lot of tannins present in the mouth.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Winery Vinicola de Castilla wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken pie, salmon steaks with lemon and shallot sauce or magic cake cheese quiche.
In the mouth the white wine of Winery Vinicola de Castilla. is a with a nice freshness.
How Winery Vinicola de Castilla wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, lamb tagine with honey and onions or home-made coq au vin.
Acidic taste with a certain astringency reminiscent of unripe fruit.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinicola de Castilla.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.