
Winery Vinicola de CastillaSeñorío de Guadianeja Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Señorío de Guadianeja Sauvignon Blanc from the Winery Vinicola de Castilla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorío de Guadianeja Sauvignon Blanc of Winery Vinicola de Castilla in the region of Castille is a with a nice freshness.
Food and wine pairings with Señorío de Guadianeja Sauvignon Blanc
Pairings that work perfectly with Señorío de Guadianeja Sauvignon Blanc
Original food and wine pairings with Señorío de Guadianeja Sauvignon Blanc
The Señorío de Guadianeja Sauvignon Blanc of Winery Vinicola de Castilla matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of magic marinade (for shrimps, scallops, fish...), light tuna-tomato quiche (without cream) or tomato and goat cheese patties.
Details and technical informations about Winery Vinicola de Castilla's Señorío de Guadianeja Sauvignon Blanc.
Discover the grape variety: Tamaioasa Romaneasca
Intensely aromatic whites in dry, sweet and liqueur styles; pale golden to amber hue; ample, fragrant palate; powerful muscat signature aromas of rose, fresh grape, white flowers (orange blossom), exotic fruits (lychee), honey and characteristic incense notes. Star of Cotnari DOC, Murfatlar DOC and Pietroasa DOC sweet and liqueur wines. Native Romanian white grape, its name evokes incense ("tamaie"), a local variant of Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Señorío de Guadianeja Sauvignon Blanc from Winery Vinicola de Castilla are 0
Informations about the Winery Vinicola de Castilla
The Winery Vinicola de Castilla is one of of the world's great estates. It offers 61 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














