The Winery Villa Buonasera is one of the best wineries to follow in Chianti.. It offers 17 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Villa Buonasera wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Buonasera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Buonasera wines with technical and enological descriptions.
How Winery Villa Buonasera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, douez battata with cardoons (moroccan lamb stew) or paupiettes in a casserole with cream.
On the nose the red wine of Winery Villa Buonasera. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth. In the mouth the red wine of Winery Villa Buonasera. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Villa Buonasera wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of german recipe for marinated meat: sauerbraten, paupiettes in a casserole with cream or ham and cheese cake.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Buonasera.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
