Winery ValdespinoIsabela Cream Sherry
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Isabela Cream Sherry of the Winery Valdespino is in the top 70 of wines of Jerez-Xérès-Sherry.
Taste structure of the Isabela Cream Sherry from the Winery Valdespino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isabela Cream Sherry of Winery Valdespino in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Isabela Cream Sherry of Winery Valdespino in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Isabela Cream Sherry
Pairings that work perfectly with Isabela Cream Sherry
Original food and wine pairings with Isabela Cream Sherry
The Isabela Cream Sherry of Winery Valdespino matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of tarte tatin, savoyard fondue with biscantin (cider) or biscuits for dogs.
Details and technical informations about Winery Valdespino's Isabela Cream Sherry.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Isabela Cream Sherry from Winery Valdespino are 1996, 2011, 1999, 1995 and 2001.
Informations about the Winery Valdespino
The Winery Valdespino is one of of the world's greatest estates. It offers 31 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
News related to this wine
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The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.