The Winery Toriivilla Imamura of Yamanashi-ken

Winery Toriivilla Imamura
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 29 of the estates of Yamanashi-ken.
It is located in Yamanashi-ken

The Winery Toriivilla Imamura is one of the world's great estates. It offers 12 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.

Top Winery Toriivilla Imamura wines

Looking for the best Winery Toriivilla Imamura wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Toriivilla Imamura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Toriivilla Imamura wines with technical and enological descriptions.

The top red wines of Winery Toriivilla Imamura

Food and wine pairings with a red wine of Winery Toriivilla Imamura

How Winery Toriivilla Imamura wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Toriivilla Imamura

  • 2018With an average score of 4.00/5
  • 2004With an average score of 3.70/5
  • 0With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Toriivilla Imamura.

  • Muscat Bailey A
  • Black Queen

Discovering the wine region of Yamanashi-ken

Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.

Vineyards at 400-700 m on volcanic ash, climate with marked thermal swings.

The top white wines of Winery Toriivilla Imamura

Food and wine pairings with a white wine of Winery Toriivilla Imamura

How Winery Toriivilla Imamura wines pair with each other generally quite well with dishes of shellfish or lean fish such as recipes of mussels with bleu de bresse or papillote of fish with cumin onions.

Organoleptic analysis of white wines of Winery Toriivilla Imamura

On the nose the white wine of Winery Toriivilla Imamura. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Toriivilla Imamura. is a .

The best vintages in the white wines of Winery Toriivilla Imamura

  • 2009With an average score of 4.00/5
  • 1990With an average score of 4.00/5
  • 2004With an average score of 3.80/5
  • 2012With an average score of 3.68/5
  • 0With an average score of 3.54/5
  • 2016With an average score of 3.49/5

The grape varieties most used in the white wines of Winery Toriivilla Imamura.

  • Koshu

Discover the grape variety: Koshu

Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.

Discover other wineries and winemakers neighboring the Winery Toriivilla Imamura

Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Toriivilla Imamura.

Discover the grape variety: Muscat Bailey A

Supple, fruity reds with a moderate ruby robe, silky tannins and a direct palate, with signature Muscat aromas (fresh grape, rose), red fruits (cherry, strawberry), candy and hybrid herbal notes. A simple, early-ripening profile. Widely grown in Japan (Yamanashi, Nagano), it is the emblem of modern Japanese reds. Black hybrid grape created in 1927 by Zenbei Kawakami, a Bailey × Muscat Hamburg cross.