
Winery Tin ShedAll Day Rosé
This wine is a blend of 2 varietals which are the Mourvèdre and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with All Day Rosé
Pairings that work perfectly with All Day Rosé
Original food and wine pairings with All Day Rosé
The All Day Rosé of Winery Tin Shed matches generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, traditional lamb couscous (from algeria) or small stuffed provençal dishes.
Details and technical informations about Winery Tin Shed's All Day Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of All Day Rosé from Winery Tin Shed are 2016, 0
Informations about the Winery Tin Shed
The Winery Tin Shed is one of of the world's greatest estates. It offers 7 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Naturé
See savagnin.













