The Winery Terre di Neda of Unknow region

Winery Terre di Neda
The winery offers 20 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 1082 of the estates of Unknow region.
It is located in Unknow region

The Winery Terre di Neda is one of the best wineries to follow in Région inconnue.. It offers 20 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Terre di Neda wines

Looking for the best Winery Terre di Neda wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre di Neda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre di Neda wines with technical and enological descriptions.

The top white wines of Winery Terre di Neda

Food and wine pairings with a white wine of Winery Terre di Neda

How Winery Terre di Neda wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of clams in white wine, magic cake cheese quiche or bacon-gruyere-tomato cake.

Organoleptic analysis of white wines of Winery Terre di Neda

On the nose the white wine of Winery Terre di Neda. often reveals types of flavors of citrus, citrus fruit or tree fruit. In the mouth the white wine of Winery Terre di Neda. is a powerful.

The best vintages in the white wines of Winery Terre di Neda

  • 2018With an average score of 3.60/5
  • 2017With an average score of 3.53/5
  • 2016With an average score of 3.40/5
  • 2014With an average score of 3.36/5
  • 2015With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Terre di Neda.

  • Falanghina
  • Fiano
  • Greco
  • Coda di Volpe Biancha
  • Lacrima

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Terre di Neda

Food and wine pairings with a red wine of Winery Terre di Neda

How Winery Terre di Neda wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, lasagna with pointed cabbage or mediterranean lamb necklace.

Organoleptic analysis of red wines of Winery Terre di Neda

On the nose the red wine of Winery Terre di Neda. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Terre di Neda. is a powerful.

The best vintages in the red wines of Winery Terre di Neda

  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.36/5
  • 2017With an average score of 3.36/5
  • 2014With an average score of 3.18/5
  • 2018With an average score of 2.40/5

The grape varieties most used in the red wines of Winery Terre di Neda.

  • Aglianico
  • Piedirosso
  • Lacrima

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

The top pink wines of Winery Terre di Neda

Food and wine pairings with a pink wine of Winery Terre di Neda

How Winery Terre di Neda wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Terre di Neda.

  • Piedirosso

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.

Discover other wineries and winemakers neighboring the Winery Terre di Neda

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre di Neda.

Discover the grape variety: Monemvasia

Recognized as being native to the Peloponnese in Greece, today very present in the Cyclades islands (Paros in particular and a little in Syros, Mykonos, Santorini, ...), in the island of Evia, ... . We can also meet it in Italy, in the United States, ... in France it is practically not known. It should not be confused with the multitude of white grape varieties belonging to the large Malvasia family. Indeed, DNA tests have never established any link of relationship. On the other hand, it is related to the Greek variety Athiri, which originated on the island of Santorini, and to the white Gouais.

News about Winery Terre di Neda and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.