Winery Terre di NedaFalanghina del Sannio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Falanghina del Sannio from the Winery Terre di Neda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falanghina del Sannio of Winery Terre di Neda in the region of Campania is a powerful.
Food and wine pairings with Falanghina del Sannio
Pairings that work perfectly with Falanghina del Sannio
Original food and wine pairings with Falanghina del Sannio
The Falanghina del Sannio of Winery Terre di Neda matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops in coral sauce, goat cheese and bacon quiche or chicken skewers with curry and lemon.
Details and technical informations about Winery Terre di Neda's Falanghina del Sannio.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Falanghina del Sannio from Winery Terre di Neda are 2017, 2014, 0, 2016
Informations about the Winery Terre di Neda
The Winery Terre di Neda is one of of the world's greatest estates. It offers 19 wines for sale in the of Falanghina del Sannio to come and discover on site or to buy online.
The wine region of Falanghina del Sannio
The wine region of Falanghina del Sannio is located in the region of Sannio of Campanie of Italy. Wineries and vineyards like the Domaine Terre Stregate or the Domaine The Wine Society produce mainly wines white, sparkling and red. On the nose of Falanghina del Sannio often reveals types of flavors of pineapple, lychee or honeysuckle and sometimes also flavors of white pepper, salt or almonds. In the mouth of Falanghina del Sannio is a powerful.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
