The Winery Tenuta La Torretta of Emilia-Romagna

Winery Tenuta La Torretta
The winery offers 23 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1823 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna
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The Winery Tenuta La Torretta is one of the best wineries to follow in Émilie-Romagne.. It offers 23 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Tenuta La Torretta wines

Looking for the best Winery Tenuta La Torretta wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta La Torretta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta La Torretta wines with technical and enological descriptions.

The top red wines of Winery Tenuta La Torretta

Food and wine pairings with a red wine of Winery Tenuta La Torretta

How Winery Tenuta La Torretta wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, oxtail confit in red wine or duck breast with black figs.

Organoleptic analysis of red wines of Winery Tenuta La Torretta

In the mouth the red wine of Winery Tenuta La Torretta. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Tenuta La Torretta

  • 0With an average score of 3.72/5
  • 2015With an average score of 3.60/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Tenuta La Torretta.

  • Pinot Nero
  • Barbera
  • Bonarda
  • Croatina
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).

The top pink wines of Winery Tenuta La Torretta

Food and wine pairings with a pink wine of Winery Tenuta La Torretta

How Winery Tenuta La Torretta wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Tenuta La Torretta

  • 0With an average score of 4.30/5

The grape varieties most used in the pink wines of Winery Tenuta La Torretta.

  • Bonarda
  • Verdea

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.

The top sparkling wines of Winery Tenuta La Torretta

Food and wine pairings with a sparkling wine of Winery Tenuta La Torretta

How Winery Tenuta La Torretta wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of stuffed pumpkin, mahi mahi curry with coconut milk or chakchouka.

The best vintages in the sparkling wines of Winery Tenuta La Torretta

  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Tenuta La Torretta.

  • Barbera
  • Bonarda

The word of the wine: Double magnum (or Marie-Jeanne)

Bottle with a capacity of 3 litres.

The top white wines of Winery Tenuta La Torretta

Food and wine pairings with a white wine of Winery Tenuta La Torretta

How Winery Tenuta La Torretta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with knackis, barbecued lobster or parmesan squash with cumin.

Organoleptic analysis of white wines of Winery Tenuta La Torretta

In the mouth the white wine of Winery Tenuta La Torretta. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Tenuta La Torretta

  • 2017With an average score of 4.00/5
  • 0With an average score of 3.82/5
  • 2019With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Tenuta La Torretta.

  • Ortrugo
  • Sauvignon Blanc
  • Chardonnay

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Tenuta La Torretta

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta La Torretta.

Discover the grape variety: Bonarda

Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).

Discover other regions and appellation of Emilia-Romagna