The Winery Tenuta la Crosa of Asti of Piedmont

Winery Tenuta la Crosa
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 634 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Tenuta la Crosa is one of the best wineries to follow in Asti.. It offers 4 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Tenuta la Crosa wines

Looking for the best Winery Tenuta la Crosa wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta la Crosa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta la Crosa wines with technical and enological descriptions.

The top red wines of Winery Tenuta la Crosa

Food and wine pairings with a red wine of Winery Tenuta la Crosa

How Winery Tenuta la Crosa wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with clams, veal roast, country style or baeckeoffe.

Organoleptic analysis of red wines of Winery Tenuta la Crosa

In the mouth the red wine of Winery Tenuta la Crosa. is a powerful.

The best vintages in the red wines of Winery Tenuta la Crosa

  • 2012With an average score of 4.00/5
  • 2014With an average score of 3.69/5
  • 0With an average score of 3.40/5
  • 2013With an average score of 3.20/5
  • 2016With an average score of 3.10/5
  • 2015With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Tenuta la Crosa.

  • Barbera
  • Albarossa
  • Dolcetto

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top white wines of Winery Tenuta la Crosa

Food and wine pairings with a white wine of Winery Tenuta la Crosa

How Winery Tenuta la Crosa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta alla norma, knife feet or savoyard fondue with ceps.

Organoleptic analysis of white wines of Winery Tenuta la Crosa

In the mouth the white wine of Winery Tenuta la Crosa. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Tenuta la Crosa

  • 2017With an average score of 2.90/5
  • 0With an average score of 2.60/5

The grape varieties most used in the white wines of Winery Tenuta la Crosa.

  • Chardonnay

Discover the grape variety: Assyrtiko

This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.