
Winery Tenuta L'ImpostinoRegis Terra Linea Ora Montecucco Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Regis Terra Linea Ora Montecucco Rosso from the Winery Tenuta L'Impostino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regis Terra Linea Ora Montecucco Rosso of Winery Tenuta L'Impostino in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Regis Terra Linea Ora Montecucco Rosso
Pairings that work perfectly with Regis Terra Linea Ora Montecucco Rosso
Original food and wine pairings with Regis Terra Linea Ora Montecucco Rosso
The Regis Terra Linea Ora Montecucco Rosso of Winery Tenuta L'Impostino matches generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, greek-style shepherd's pie or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Tenuta L'Impostino's Regis Terra Linea Ora Montecucco Rosso.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Regis Terra Linea Ora Montecucco Rosso from Winery Tenuta L'Impostino are 2014, 0, 2013
Informations about the Winery Tenuta L'Impostino
The Winery Tenuta L'Impostino is one of of the world's great estates. It offers 20 wines for sale in the of Montecucco to come and discover on site or to buy online.
The wine region of Montecucco
The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.












