
Winery Tenuta L'ImpostinoImpostino Montecucco Rosso
This wine is a blend of 3 varietals which are the Petit Verdot, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Impostino Montecucco Rosso from the Winery Tenuta L'Impostino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Impostino Montecucco Rosso of Winery Tenuta L'Impostino in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Impostino Montecucco Rosso of Winery Tenuta L'Impostino in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Impostino Montecucco Rosso
Pairings that work perfectly with Impostino Montecucco Rosso
Original food and wine pairings with Impostino Montecucco Rosso
The Impostino Montecucco Rosso of Winery Tenuta L'Impostino matches generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, pasta with merguez or chicken and sausage stew with carrots.
Details and technical informations about Winery Tenuta L'Impostino's Impostino Montecucco Rosso.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Impostino Montecucco Rosso from Winery Tenuta L'Impostino are 2009, 2012, 0, 2014 and 2013.
Informations about the Winery Tenuta L'Impostino
The Winery Tenuta L'Impostino is one of of the world's greatest estates. It offers 20 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.














