Winery Tenuta L'ImpostinoBallo Angelico Vermentino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ballo Angelico Vermentino from the Winery Tenuta L'Impostino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ballo Angelico Vermentino of Winery Tenuta L'Impostino in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ballo Angelico Vermentino of Winery Tenuta L'Impostino in the region of Tuscany often reveals types of flavors of vegetal.
Food and wine pairings with Ballo Angelico Vermentino
Pairings that work perfectly with Ballo Angelico Vermentino
Original food and wine pairings with Ballo Angelico Vermentino
The Ballo Angelico Vermentino of Winery Tenuta L'Impostino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, quiche with leeks and fresh salmon from flo or bruschetta with mozzarella.
Details and technical informations about Winery Tenuta L'Impostino's Ballo Angelico Vermentino.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Ballo Angelico Vermentino from Winery Tenuta L'Impostino are 2014, 2017, 0, 2018 and 2016.
Informations about the Winery Tenuta L'Impostino
The Winery Tenuta L'Impostino is one of of the world's greatest estates. It offers 20 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
