Winery Tenuta Il PalagioBrand New Day Rosato
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or shellfish.
Taste structure of the Brand New Day Rosato from the Winery Tenuta Il Palagio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brand New Day Rosato of Winery Tenuta Il Palagio in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Brand New Day Rosato
Pairings that work perfectly with Brand New Day Rosato
Original food and wine pairings with Brand New Day Rosato
The Brand New Day Rosato of Winery Tenuta Il Palagio matches generally quite well with dishes of shellfish, poultry or lean fish such as recipes of tagliatelle with scallops, home-made white pudding or back of cod with basquaise sauce.
Details and technical informations about Winery Tenuta Il Palagio's Brand New Day Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Brand New Day Rosato from Winery Tenuta Il Palagio are 2021, 0, 2022, 2020
Informations about the Winery Tenuta Il Palagio
The Winery Tenuta Il Palagio is one of of the world's greatest estates. It offers 21 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
