Winery Tenuta Il PalagioWhen We Dance Chianti
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the When We Dance Chianti from the Winery Tenuta Il Palagio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the When We Dance Chianti of Winery Tenuta Il Palagio in the region of Toscane is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the When We Dance Chianti of Winery Tenuta Il Palagio in the region of Toscane often reveals types of flavors of cherry, black currant or floral and sometimes also flavors of black fruit, red fruit or balsamic.
Food and wine pairings with When We Dance Chianti
Pairings that work perfectly with When We Dance Chianti
Original food and wine pairings with When We Dance Chianti
The When We Dance Chianti of Winery Tenuta Il Palagio matches generally quite well with dishes of beef, veal or poultry such as recipes of ramen burger, ardéchoise fly or cheeseburger.
Details and technical informations about Winery Tenuta Il Palagio's When We Dance Chianti.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of When We Dance Chianti from Winery Tenuta Il Palagio are 2017, 2018, 2015, 2012 and 2016.
Informations about the Winery Tenuta Il Palagio
The Winery Tenuta Il Palagio is one of of the world's greatest estates. It offers 15 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
