The Winery Tenuta Diavoletto of Forlì of Emilia-Romagna

The Winery Tenuta Diavoletto is one of the best wineries to follow in Forlì.. It offers 9 wines for sale in of Forlì to come and discover on site or to buy online.
Looking for the best Winery Tenuta Diavoletto wines in Forlì among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Diavoletto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Diavoletto wines with technical and enological descriptions.
How Winery Tenuta Diavoletto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of german recipe for marinated meat: sauerbraten, pasta with eggplant or lamb tagine with apricots (morocco).
In the mouth the red wine of Winery Tenuta Diavoletto. is a powerful with a lot of tannins present in the mouth.
Heart of the Romagna vineyard between Bologna and Cesena, sub-Apennine hills with clay-calcareous soils. Sangiovese red king (~7,500 ha, 123 clones): structured and brilliant with red cherry, plum, violet, Mediterranean herbs and mineral touch — sunnier and fruitier Romagna version than Tuscany, from young gulping to Riserva (flagship cru Predappio). Albana di Romagna DOCG unique white (dry to passito, citrus, honey, apricot). Fresh Pagadebit and Trebbiano.
How Winery Tenuta Diavoletto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni au gratin stuffed with bolognese sauce, calamari with chorizo or scrambled eggs with bacon on toast.
In the mouth the white wine of Winery Tenuta Diavoletto. is a powerful with a nice freshness.
Structured and aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white flowers (acacia), yellow fruits (pear, peach, apricot), almond and mineral notes. Also the star of passito and botrytised dessert wines — round and candied with honey and dried fruit notes. The star of the Romagna Albana DOCG, Italy's first white DOCG (1987). Native Italian white grape from Emilia-Romagna, grown in the hills of Forlì and Bologna.
How Winery Tenuta Diavoletto wines pair with each other generally quite well with dishes such as recipes .
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
Planning a wine route in the of Forlì? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Diavoletto.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.